Aftershocks of the Green Revolution in Northwest India

Photo: Prasad

The Ghaggar River basin along the Punjab-Haryana border has shown the greatest decline in groundwater levels since the 1970s.

Abstract: Post-Green Revolution, India has witnessed a dramatic increase in wheat and rice production from 50 to 203 million tonnes between 1950 and 2000. This transformation has come about, in part, through the expansion of groundwater irrigation in northwestern India. However, large-scale groundwater pumping has aggravated waterlogging, salinisation, pollution and caused a steep decline in water tables. Improved water use efficiency, crop diversification and better regulations are needed to arrest the over-exploitation of groundwater across the region.

The authors are  Professors, Department of Earth Sciences, Indian Institute of Technology, Kanpur; Project Scientist, National Institute of Hydrology, Roorkee; and Post-Doctoral Fellow, Department of Earth Sciences, Indian Institute of Technology, Kanpur, respectively. rsinha1965@gmail.com. The article should be cited as Sinha R., S.K. Joshi  and S. Kumar, 2019. Aftershocks of the Green Revolution in Northwest India, Geography and You, 19(24): 12-19


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Bio-fortification is the process by which nutrient levels in crops is improved during plant growth rather than during processing of the crops.

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