Drone Monitoring for Bettering the Air: Insights from Dr K J Ramesh on Science, Policy, and Technological Solutions
Air pollution in India is an escalating environmental and public health concern, contributing to a rise in respiratory and cardiovascular diseases. In this episode of GnY Live, Dr K J Ramesh, former D...
Nothing Pink About Your Health: In Conversation with Dr. Arvind Kumar on Health, Advocacy, and Action
Our lungs, the first respondents to the air pollution crisis, are no longer pink. It is spottled black and grey. Learn how risky the air is from the eye-opening revelations of Dr Arvind Kumar, Chairma...
Monitoring India’s Air Pollution: In conversation with Prof. Gufran Beig on Science, Policy, and Community Action
Air pollution is a significant crisis in India, contributing to severe health risks and environmental degradation. This G’nY blog summarises key insights from a podcast discussion with Prof. Gufran Be...
IMPACT ARTICLES
Scaling up climate-resilient agriculture in South Asia
Farmers need support to adapt to the changing climate in South Asia, which has been adversely affecting agricultural production year after year. Extension and advisory services (EAS) can play a critic...
Role of research and innovation in transforming food systems in South Asia
Food systems are at the heart of the United Nations’ 2030 Agenda for Sustainable Development. However, the current food system in South Asia is dysfunctional and needs transformation to deliver benefi...
More from agriculture
Scaling up climate-resilient agriculture in South Asia
Farmers need support to adapt to the changing climate in South Asia, which has been adversely affecting agricultural production year after year. Extension and advisory services (EAS) can play a critical role in scaling up climate-resilient agriculture. However, their capacities to support farmers in adapting to climate change need to be substantially enhanced.
Role of research and innovation in transforming food systems in South Asia
Food systems are at the heart of the United Nations’ 2030 Agenda for Sustainable Development. However, the current food system in South Asia is dysfunctional and needs transformation to deliver benefits to people and the planet. Achieving this requires both an evidence base for radical new policies and the adoption of innovations across the food value chain at scale.