POSHAN Abhiyaan for a Malnutrition Free India
Published: Oct 30, 2019
Photo: Prasad
POSHAN Abhiyaan or National Nutrition Mission (NNM) will synergise governmental bodies and key sectors of the economy, resulting in reshaping the nutritional landscape of India.
Abstract: To achieve malnutrition-free status, India’s development agenda needs to tackle its ‘double burden’ of malnutrition, under-nutrition and obesity at the same time. It is in this context that the POSHAN Abhiyaan provides an opportunity to counter malnutrition and usher in a new era in food and nutrition security.
TO READ THE FULL ARTICLE
Already have an account? Log In
Keep reading with one of these options :
OR
MORE ARTICLES
Myriad Challenges of the Coasts of India
Monitoring from space, aerial and in situ platforms in coastal regions will help develop models for interactions between ecological and anthropogenic processes, helping sustainable management of coast...
Our Fragile Coasts: Scientific Approaches and Solutions
The Indian coasts hold diverse geomorphological features—mudflats, rocky shores, cliffs, sandy beaches and deltaic reaches that shelter unique ecosystems. However, significant sections of the coastlin...
Need of Flood Warning System for Coastal Metropolis
Integrated Flood Warning System (IFLOWS) is an integrated GIS-based decision support system developed for Chennai and Mumbai that provides flood inundation scenarios and helps state governments to put...
Perspectives on Coastal Research
The Indian coastline sustains unique habitats that are subjected to increasing anthropogenic stressors. The National Centre for Coastal Research (NCCR), engaged in addressing coastal concerns over thr...
Term Power
What is ...
Anthropogenic activities mean human activities which affect nature. These activities cause changes in nature which would not have been possible without human influence.
Bio-fortification is the process by which nutrient levels in crops is improved during plant growth rather than during processing of the crops.
Family food basket is a term for a set of food items used by a population which is sufficient to adequately cover the energy requirements of each member of the family.
Food deficit is defined as the intensity of food deprivation in a country. Intensity of food deprivation is the number of people whose dietary intake falls short of the minimum requirement.
The Green Revolution is an umbrella term for a number of successful agricultural experiments in the 1960’s that drastically improved agricultural production, especially in developing countries.
Groundwater is water that seeps into the ground and accumulates underneath. Groundwater depletion is the result of long-term water-level declines caused by sustained and unrestrained groundwater pumping.
A landrace is an agricultural plant species that has been grown in a specific local environment over a long period of time and has adapted to the environmental conditions of the area of cultivation.
The term micronutrient is used to describe vitamins and minerals as opposed to macronutrients which include proteins, fats and carbohydrates. The human body requires smaller amounts of micronutrients relative to macronutrients.
Stunting is the impaired growth and development of children mostly due to poor nutrition. 38 per cent of Indian children younger than 5 years of age are stunted.
The Sustainable Development Goals (SDGs) are a set of 17 goals and 169 targets adopted by all United Nations Member States in 2015 as a universal call to action to end poverty, protect the planet and ensure peace and prosperity for all people by 2030.
Wasting, or low weight for height, is a result of malnutrition. It is a strong predicator for mortality among children under the age of 5. 20 per cent of Indian children under 5 years of age suffer from wasting due to acute undernutrition.